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STORIES NEW COFFEE
Wilfa grind size guide
News
Square Mile x Bullion Chocolate Project
News
MAKE MOTHER’S DAY SPECIAL
News
Our 2022 Christmas Gift Guides
News
OCTOBER HIGHLIGHT: MACHO RESTED YELLOW HONEY 
News
KILIMANJARO CASCARA TEA PROCESS 2022
News
Chepsangor: Chapter Three in our Fresh Look at Kenyan Coffee
News
Fruity, Fun Kiremba: Chapter Two in our fresh look at Kenyan Coffee
News
Tasty Chepnorio: A fresh look at Kenyan Coffee
News
Mexico: Sierra Mazateca – It Takes A Village
News
Mexico: Union San Pedro
News
An introduction to Mexico
News
Twelve Lessons in Coffee
News
NEW COFFEE
SEASONAL FILTER
EASTER BLEND FILTER BUNDLE
£25.65
READ MOREADD TO CART
PERU
LA BERMEJA
£15.25
READ MOREADD TO CART
SEASONAL ESPRESSO
EASTER BLEND ESPRESSO BUNDLE
£25.65
READ MOREADD TO CART
BREWING GUIDES
V60 brewers
The V60 dripper is an easy to use cone shaped pourover brewer designed to aid extraction for a delicious clean cup. Perfect for one cup for yourself, or more if you want some to share.
French Press
The french press is the most common brewing method found at home. With this full immersion brewer you steep the coffee and water together, then plunge to filter out the grounds when ready.
Aeropress
The aeropress is a simple full immersion brewer of which the coffee is steeped in the water, then pressed to filter the brew. Whether using it at home or whilst travelling it's a perfect partner to brew with.
Clever Dripper
The clever dripper offers the best of both pourover and immersion brewing techniques. Similar in shape to a pourover brewer but with a release valve to let the brew steep, then drop when ready.
FIND US ON
A delicious blend of Dahab Natural, Ethiopia and K A delicious blend of Dahab Natural, Ethiopia and Kiungu, Kenya, keep your espresso sweet this spring with the wildly fruity Sweetshop.
Roasted on both a filter and espresso profile, Cer Roasted on both a filter and espresso profile, Cerrado from Minas Gerais, Brazil makes a decaf for everyone, at any time of day.
While the Easter Blend Bundle is sold out, we've g While the Easter Blend Bundle is sold out, we've got more coffee to share! For those who have been asking, it's time to get your Easter Espresso or Easter Filter Blend!
Sold out! Pre-book your 'Virtual Cupping: Roasting Sold out!
Pre-book your 'Virtual Cupping: Roasting' event hosted by our events and roasting teams on the 20th of May today! Tasting coffees across various roast degrees, we’ll discuss our quality control protocols and much more! Spots are limited, so follow the link in bio to pre order now!
We've got an exciting announcement tomorrow and we We've got an exciting announcement tomorrow and we'll give you a hint, it involves our very first in-person event! Sign up to our newsletter to be the first to find out. Link in bio.
With Red Brick highlighting all things delicious a With Red Brick highlighting all things delicious about the seasonality of coffee, sweet notes of plum, blackberry, chocolate and caramel make for creamy, classic cup. But hurry! The latest iteration is finishing soon.
To all the Mothers and those celebrating, Happy Mo To all the Mothers and those celebrating, Happy Mother's Day.
Have you caught up with the latest Twelve Lessons Have you caught up with the latest Twelve Lessons episode yet? This month's topic is Speciality and Commodity! To find out more about this one of kind subscription plan and how to sign up, follow the link in bio!
To get the most out of your Easter Blend espresso, To get the most out of your Easter Blend espresso, we'd recommend running a dose of 19g:38g in approx 30 seconds for a bright, lively cup or if you prefer a more easy-going brew, try 19g:44g in approx 30 seconds to achieve creamy, chocolate filled goodness.
We originally made these to keep our workstations We originally made these to keep our workstations at the roastery tidy, and we had a limited run made in case you'd like one too!
Selling fast, The Easter Blend Bundle includes 2 t Selling fast, The Easter Blend Bundle includes 2 tasty mini 16g chocolate bars echoing the nuances between our espresso and filter roasts, highlighting the similarities we identified in cocoa and coffee. Head to our blog to discover more about our coffee and chocolate project with @officialbullion! Link in bio.
Looking for something to say thank you to the spec Looking for something to say thank you to the special people in your life this Mother’s Day?  Beaming with fresh and fragrant notes of apricot and white peach, Telila Honey Yurko from Jimma, Ethiopia is perfect to show your appreciation to the person who does the most.
This year's Easter Blend brings together Peru and This year's Easter Blend brings together Peru and Kenya with El Romerillo from Cajamarca and Kainamui from Kirinyaga. As is our tradition, we've profiled an espresso and filter blend for you to fill your easter baskets and share with friends and family.
Your March Twelve Lessons episode is here! In this Your March Twelve Lessons episode is here! In this month's lesson, you'll learn about 'Speciality and Commodity' coffee and how the two differ. To sign up and join our Twelve Lessons subscription community, follow the link in bio!
We’re looking for an experienced office administ We’re looking for an experienced office administrator to join the team at our London roastery! Ensuring the day-to-day efficiency of the office, you’ll be the point of contact for our growing team. If you’re proactive, a master at problem-solving and have strong communication and organisation skills, apply today using the link in bio.
A delicious blend of Dahab Natural, Ethiopia and K A delicious blend of Dahab Natural, Ethiopia and Kiungu, Kenya, keep your espresso sweet this spring with the wildly fruity Sweetshop.
Roasted on both a filter and espresso profile, Cer Roasted on both a filter and espresso profile, Cerrado from Minas Gerais, Brazil makes a decaf for everyone, at any time of day.
While the Easter Blend Bundle is sold out, we've g While the Easter Blend Bundle is sold out, we've got more coffee to share! For those who have been asking, it's time to get your Easter Espresso or Easter Filter Blend!
Sold out! Pre-book your 'Virtual Cupping: Roasting Sold out!
Pre-book your 'Virtual Cupping: Roasting' event hosted by our events and roasting teams on the 20th of May today! Tasting coffees across various roast degrees, we’ll discuss our quality control protocols and much more! Spots are limited, so follow the link in bio to pre order now!
We've got an exciting announcement tomorrow and we We've got an exciting announcement tomorrow and we'll give you a hint, it involves our very first in-person event! Sign up to our newsletter to be the first to find out. Link in bio.
With Red Brick highlighting all things delicious a With Red Brick highlighting all things delicious about the seasonality of coffee, sweet notes of plum, blackberry, chocolate and caramel make for creamy, classic cup. But hurry! The latest iteration is finishing soon.
To all the Mothers and those celebrating, Happy Mo To all the Mothers and those celebrating, Happy Mother's Day.
Have you caught up with the latest Twelve Lessons Have you caught up with the latest Twelve Lessons episode yet? This month's topic is Speciality and Commodity! To find out more about this one of kind subscription plan and how to sign up, follow the link in bio!
To get the most out of your Easter Blend espresso, To get the most out of your Easter Blend espresso, we'd recommend running a dose of 19g:38g in approx 30 seconds for a bright, lively cup or if you prefer a more easy-going brew, try 19g:44g in approx 30 seconds to achieve creamy, chocolate filled goodness.
We originally made these to keep our workstations We originally made these to keep our workstations at the roastery tidy, and we had a limited run made in case you'd like one too!
Selling fast, The Easter Blend Bundle includes 2 t Selling fast, The Easter Blend Bundle includes 2 tasty mini 16g chocolate bars echoing the nuances between our espresso and filter roasts, highlighting the similarities we identified in cocoa and coffee. Head to our blog to discover more about our coffee and chocolate project with @officialbullion! Link in bio.
Looking for something to say thank you to the spec Looking for something to say thank you to the special people in your life this Mother’s Day?  Beaming with fresh and fragrant notes of apricot and white peach, Telila Honey Yurko from Jimma, Ethiopia is perfect to show your appreciation to the person who does the most.
This year's Easter Blend brings together Peru and This year's Easter Blend brings together Peru and Kenya with El Romerillo from Cajamarca and Kainamui from Kirinyaga. As is our tradition, we've profiled an espresso and filter blend for you to fill your easter baskets and share with friends and family.
Your March Twelve Lessons episode is here! In this Your March Twelve Lessons episode is here! In this month's lesson, you'll learn about 'Speciality and Commodity' coffee and how the two differ. To sign up and join our Twelve Lessons subscription community, follow the link in bio!
We’re looking for an experienced office administ We’re looking for an experienced office administrator to join the team at our London roastery! Ensuring the day-to-day efficiency of the office, you’ll be the point of contact for our growing team. If you’re proactive, a master at problem-solving and have strong communication and organisation skills, apply today using the link in bio.
@SQUAREMILECOFFEE
CULTURE
Espresso Hut Soho
Culture
Mokapot
Culture
Mughead Coffee
Culture
Edinburgh Calling!
Culture
Where you
can find a
good cup
of coffee
TRAVEL
Saveur du Kivu and Muungano, DRC
Travel
Huila, Colombia. El Mirador farm visit
Travel
Huila, Colombia. Los Lagos farm visit
Travel
Costa Rica 2016
Travel
Juliana Armelin: how to start a coffee farm
Travel
we source
coffee based on three key ideas, seasonality, traceabilty and deliciousness
CATCH UP
Wilfa grind size guide
News
Leafkicker
News
INTERNATIONAL COFFEE DAY 2021
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Kilimanjaro 2021
News
The Cloth and Fast Filter Pack
News
JAM
News
Square Mile Virtual Events
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Bait Alal, Yemen
News
Red Brick Turns 50!
News
Rest is best
News
Sweetshop turns 50!
News
The Filter Blend
News
Colombia Regional Collective: El Guayacán
News
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