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STORIES NEW COFFEE
Wilfa grind size guide
News
Origin Roaster Collab: Vietnam with Building Coffee
News
Decaf seems to be having a moment, and we couldn’t be happier.
News
Celebrating Colombia: El Recreo, La Pradera, and Finca 1810
News
WHAT IS NEXT FOR YOUR NUT BUTTER JAR?
News
Square Mile Coffee: Peanut Butter Project
News
Square Mile X Tocaya
News
Building a Coffee Supply Chain through the Lens of Racial Equity
News
Square Mile x Bullion Chocolate Project
News
MAKE MOTHER’S DAY SPECIAL
News
Our 2022 Christmas Gift Guides
News
OCTOBER HIGHLIGHT: MACHO RESTED YELLOW HONEY 
News
KILIMANJARO CASCARA TEA PROCESS 2022
News
NEW COFFEE
Peru/Colombia
Red Brick
13.00
READ MOREADD TO CART
BREWING GUIDES
V60 brewers
The V60 dripper is an easy to use cone shaped pourover brewer designed to aid extraction for a delicious clean cup. Perfect for one cup for yourself, or more if you want some to share.
French Press
The french press is the most common brewing method found at home. With this full immersion brewer you steep the coffee and water together, then plunge to filter out the grounds when ready.
Aeropress
The aeropress is a simple full immersion brewer of which the coffee is steeped in the water, then pressed to filter the brew. Whether using it at home or whilst travelling it's a perfect partner to brew with.
Clever Dripper
The clever dripper offers the best of both pourover and immersion brewing techniques. Similar in shape to a pourover brewer but with a release valve to let the brew steep, then drop when ready.
FIND US ON
Roasted to shine when served cold, Choc Ice is per Roasted to shine when served cold, Choc Ice is perfect for cooling down on hot, sunny days.
Who's seen our very first cold coffee blends? Taki Who's seen our very first cold coffee blends? Taking you back to rummaging around for your favourite ice pop, Fruit Punch offers a bright twist on iced filters. Prefer a more classic profile? Reminiscent of vanilla ice cream peaking through cracks of chocolate goodness, Choc Ice adds a nostalgic touch to cold brews and iced lattes.
Choc Ice and Fruit Punch are here, your go-to for Choc Ice and Fruit Punch are here, your go-to for cold coffee this summer! When it comes to cold coffee brewing, there are two camps: those who love cold brew, and those who like to brew hot over ice. Roasted for your style, will you pick team Choc Ice or team Fruit Punch? Follow the link in bio to browse our summer shop!
With just one day to go, can you guess what's arri With just one day to go, can you guess what's arriving?
Tickets for July and August Roastery Tastings & To Tickets for July and August Roastery Tastings & Tours are selling fast! You'll explore our roastery while taking part in a deliciously fun and fascinating coffee tasting. To book your ticket, follow the link in bio.
Reminiscent of a delicate yet creamy chocolate mou Reminiscent of a delicate yet creamy chocolate mousse, Colombian Quebradón is the latest addition to our espresso line up!
The ultimate summer cool down is coming. The ultimate summer cool down is coming.
Who's booked their ticket for a Roastery Tasting a Who's booked their ticket for a Roastery Tasting and Tour? With June and July now available, be sure to secure your spot this summer. Follow the link in bio to learn more!
Selling out fast, stock up on Decaf Eastern Keyna! Selling out fast, stock up on Decaf Eastern Keyna! Tart raspberries covered in caramel and chocolate add a sprinkling of sweetness to afternoon pick me ups.
There's a new Sweetshop in town! Zesty Mbewe from There's a new Sweetshop in town! Zesty Mbewe from Tanzania blends with the sugary sweetness of Heza Hills from Burundi to make a bright, summery espresso.
It's your last chance to join our latest virtual c It's your last chance to join our latest virtual coffee cupping: How To Profile Coffee For Optimum Flavour! Learning the details of roasting and profiling, you'll follow the path of the bean from its arrival, to planning and roast development. Together we'll taste 4 different roasts of the same coffee and compare and discuss flavour notes. Pre order your event kit by following the link in bio!
Have you heard of Our Pick Subscriptions? Enjoy a Have you heard of Our Pick Subscriptions? Enjoy a variety of profiles, origins, processes and subscriber exclusives while exploring the best of coffee seasonality. Picked by us to be enjoyed by you, follow the link in bio to start your subscription!
Hands up who's joining our latest virtual coffee t Hands up who's joining our latest virtual coffee tasting? On June 14th, learn how to profile coffee for optimum flavour and discover the intricate behind the scene details that go into roasting and profiling. Tasting four versions of the same coffee with us, you'll compare flavours and aromas! To pre order your kit, follow the link in bio now.
Red Brick just got bigger! Keeping your favourite Red Brick just got bigger! Keeping your favourite blend stocked up just got easier with new 2kg bags.
Fernando Ardila is the ideal espresso to ease into Fernando Ardila is the ideal espresso to ease into iced latte season! With fresh tangerine and a caramel sweetness, it adds a bright touch to your morning coffee routine.
Roasted to shine when served cold, Choc Ice is per Roasted to shine when served cold, Choc Ice is perfect for cooling down on hot, sunny days.
Who's seen our very first cold coffee blends? Taki Who's seen our very first cold coffee blends? Taking you back to rummaging around for your favourite ice pop, Fruit Punch offers a bright twist on iced filters. Prefer a more classic profile? Reminiscent of vanilla ice cream peaking through cracks of chocolate goodness, Choc Ice adds a nostalgic touch to cold brews and iced lattes.
Choc Ice and Fruit Punch are here, your go-to for Choc Ice and Fruit Punch are here, your go-to for cold coffee this summer! When it comes to cold coffee brewing, there are two camps: those who love cold brew, and those who like to brew hot over ice. Roasted for your style, will you pick team Choc Ice or team Fruit Punch? Follow the link in bio to browse our summer shop!
With just one day to go, can you guess what's arri With just one day to go, can you guess what's arriving?
Tickets for July and August Roastery Tastings & To Tickets for July and August Roastery Tastings & Tours are selling fast! You'll explore our roastery while taking part in a deliciously fun and fascinating coffee tasting. To book your ticket, follow the link in bio.
Reminiscent of a delicate yet creamy chocolate mou Reminiscent of a delicate yet creamy chocolate mousse, Colombian Quebradón is the latest addition to our espresso line up!
The ultimate summer cool down is coming. The ultimate summer cool down is coming.
Who's booked their ticket for a Roastery Tasting a Who's booked their ticket for a Roastery Tasting and Tour? With June and July now available, be sure to secure your spot this summer. Follow the link in bio to learn more!
Selling out fast, stock up on Decaf Eastern Keyna! Selling out fast, stock up on Decaf Eastern Keyna! Tart raspberries covered in caramel and chocolate add a sprinkling of sweetness to afternoon pick me ups.
There's a new Sweetshop in town! Zesty Mbewe from There's a new Sweetshop in town! Zesty Mbewe from Tanzania blends with the sugary sweetness of Heza Hills from Burundi to make a bright, summery espresso.
It's your last chance to join our latest virtual c It's your last chance to join our latest virtual coffee cupping: How To Profile Coffee For Optimum Flavour! Learning the details of roasting and profiling, you'll follow the path of the bean from its arrival, to planning and roast development. Together we'll taste 4 different roasts of the same coffee and compare and discuss flavour notes. Pre order your event kit by following the link in bio!
Have you heard of Our Pick Subscriptions? Enjoy a Have you heard of Our Pick Subscriptions? Enjoy a variety of profiles, origins, processes and subscriber exclusives while exploring the best of coffee seasonality. Picked by us to be enjoyed by you, follow the link in bio to start your subscription!
Hands up who's joining our latest virtual coffee t Hands up who's joining our latest virtual coffee tasting? On June 14th, learn how to profile coffee for optimum flavour and discover the intricate behind the scene details that go into roasting and profiling. Tasting four versions of the same coffee with us, you'll compare flavours and aromas! To pre order your kit, follow the link in bio now.
Red Brick just got bigger! Keeping your favourite Red Brick just got bigger! Keeping your favourite blend stocked up just got easier with new 2kg bags.
Fernando Ardila is the ideal espresso to ease into Fernando Ardila is the ideal espresso to ease into iced latte season! With fresh tangerine and a caramel sweetness, it adds a bright touch to your morning coffee routine.
@SQUAREMILECOFFEE
CULTURE
Espresso Hut Soho
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Mokapot
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Mughead Coffee
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Edinburgh Calling!
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TRAVEL
Saveur du Kivu and Muungano, DRC
Travel
Huila, Colombia. El Mirador farm visit
Travel
Huila, Colombia. Los Lagos farm visit
Travel
Costa Rica 2016
Travel
Juliana Armelin: how to start a coffee farm
Travel
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coffee based on three key ideas, seasonality, traceabilty and deliciousness
CATCH UP
Wilfa grind size guide
News
Chepsangor: Chapter Three in our Fresh Look at Kenyan Coffee
News
Fruity, Fun Kiremba: Chapter Two in our fresh look at Kenyan Coffee
News
Tasty Chepnorio: A fresh look at Kenyan Coffee
News
Mexico: Sierra Mazateca – It Takes A Village
News
Mexico: Union San Pedro
News
An introduction to Mexico
News
Twelve Lessons in Coffee
News
Leafkicker
News
INTERNATIONAL COFFEE DAY 2021
News
Kilimanjaro 2021
News
The Cloth and Fast Filter Pack
News
JAM
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