SCAA Campus Inspector Training

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We’re very excited to be hosting an SCAA Campus Inspector Credential Training and Testing on May 10th and 11th!

The SCAA have a great network of certified teaching labs around the world, and in order to inspect these labs and ensure they meet their rigorous standards, they also need a network of lab inspectors.

To sign up for the training you need to meet these minimum requirements:

  1. At least five years in the coffee industry
  2. Q grader and/or Coffee Tasters Certificate complete through Module 2
  3. Not affiliated with a currently or previously certified SCAA Teaching Laboratoy

The two day course and hands on testing will be held here at our roastery at 8 Pritchards Road, London E2 9AP, from 8am – 5pm on May 10th and 8am – 2pm on May 11th. The course will be taught by SCAA Coffee Science Manager Emma Sage.

Learn more and sign up here!

Anette Moldvaer

Anette Moldvaer is the co-founder and green coffee buyer of Square Mile Coffee Roasters. Since starting as a barista in Norway 18 years ago she has worked in imports, education, training, cupping and roasting. She is a World Cup Tasting Champion, an international coffee judge and the author of "Coffee Obsession”.

Anette Moldvaer

Anette Moldvaer is the co-founder and green coffee buyer of Square Mile Coffee Roasters. Since starting as a barista in Norway 18 years ago she has worked in imports, education, training, cupping and roasting. She is a World Cup Tasting Champion, an international coffee judge and the author of "Coffee Obsession”.