We’re very excited to be hosting an SCAA Campus Inspector Credential Training and Testing on May 10th and 11th!
The SCAA have a great network of certified teaching labs around the world, and in order to inspect these labs and ensure they meet their rigorous standards, they also need a network of lab inspectors.
To sign up for the training you need to meet these minimum requirements:
- At least five years in the coffee industry
- Q grader and/or Coffee Tasters Certificate complete through Module 2
- Not affiliated with a currently or previously certified SCAA Teaching Laboratoy
The two day course and hands on testing will be held here at our roastery at 8 Pritchards Road, London E2 9AP, from 8am – 5pm on May 10th and 8am – 2pm on May 11th. The course will be taught by SCAA Coffee Science Manager Emma Sage.
